Gurbandi almonds are sweet, mild in flavor, and have a gentle crunch. They are grown in central Afghanistan using traditional farming methods and are delicious as a snack or made into almond milk, nut butter or added to desserts.
CALIFORNIA WARNING
Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov
Our Gurbandi almonds are grow in the Logar province in eastern Afghanistan. An heirloom variety handed down for generations, these almonds are grown using traditional farming techniques. The almond trees flourish under the region’s unique climate, reaching their peak in August when the almond fruits are carefully harvested. Gurbandi almonds have a delicate, honey-like flavor and their texture is crisp rather than crunchy.
By working directly with family farms and village cooperatives to source true heirloom fruit and nut varieties, Ziba presents only the highest-quality agricultural products, many of which are grown wild.
